Mushrooms Aren’t Just Pizza Toppings They’re bizarre, brilliant, and sometimes downright alien. Letās peel back the fungus curtain and check out ten jaw-dropping facts that prove mushrooms deserve a standing ovation in the weird wonders of nature. 1. š Mushrooms Can Glow in the Dark Yepāsome species like Mycena chlorophos and Panellus stipticus emit a natural bioluminescent glow. Ancient tribes may have used glowing fungi to light their paths in the forest! 2. š The Largest Living Organism Is a Mushroom Deep beneath Oregonās Malheur National Forest lies Armillaria ostoyae, a single fungus that spans over 3.4 square miles. It’s thousands of years old and technically one vast, interconnected organism. 3. š Mushrooms Survive in Space Scientists sent Aspergillus spores to space aboard the ISSāand guess what? They survived UV radiation, vacuum exposure, and cosmic rays like champs. NASA is seriously considering fungi for extraterrestrial life support systems! 4. š§ Mushrooms Can āTalkā Fungi networks (especially mycorrhizal ones) use electrical impulses to share info underground. Some researchers believe these signals might resemble a primitive language, with patterns that vary depending on environmental cues. 5. š«ļø Mushrooms Make Weather The spores released by mushrooms act as nuclei around which raindrops can form. In dense fungal ecosystems, mushrooms might actually influence local rainfall! 6. š”ļø They Can Clean Up Nuclear Waste The species Pleurotus ostreatus (oyster mushrooms) can absorb and break down radioactive isotopes and toxic substancesāmaking them fungal superheroes in bioremediation. 7. š¬ Thereās a Mushroom That Looks Like Human Skin Hydnellum peckii, also called the ābleeding tooth fungus,ā secretes a red fluid and resembles flesh. It’s harmlessābut looks like it walked straight out of a horror film. 8. š§ Mushrooms Can Hack Your Brain Psychoactive mushrooms containing psilocybin have been studied for therapeutic benefits. They can temporarily reroute neural pathways, helping people confront trauma or depressionāunder controlled settings, of course. 9. š§¼ Mushrooms Produce Natural Soap Some fungi release chemicals called saponins, which can foam up like soap. Theyāve even inspired research into biodegradable cleaning products. 10. š Thereās a Mushroom That Mind-Controls Ants Ophiocordyceps unilateralis infects ants, hijacks their central nervous system, and compels them to climb vegetationāwhere the fungus then erupts from their head and spreads spores. Natureās zombie apocalypse, starring insects.
Vint Elijha WestleyĀ – Founder
Meet Vint, he grew up in Ohio where his fondness of foraging came from picking blackberries as a kid. At the age of 18 he moved to Berkeley, California. He was able to explore his love for the outdoors, working at a camping store. Vintās traveled coast to coast and all of the lower 48! Heās been hunting morels for 20 years now, but it was his move to the Oregon Coast in 2010 that grabbed his interest in mycology from exploring the coastal range. Vintās hobbies are beekeeping, rock hounding, foraging, herbalist farming and kayaking. He also makes art from nature; floating macrame end tables, mushroom shelves and plant hangers. Sometimes youāll find him in his garage, crafting with wood and screen printing spore print designs on clothes. Vintās muses are coastal lines, good eats and the trusty woods!
Steve Adams – Organizer from Space Steve Adams
Steve Adams, LISW, CSAM is a Licensed Independent Social Worker and has been working as a mental health therapist in Northeast Ohio for the past 7 years. Graduating from Edinboro University (now Penn West University) in 2006 with bachelor’s degrees in Criminal Justice and Psychology, Steve started his career working in an inpatient mental health facility as a mental health technician. The experience of helping those with severe mental illness inspired Steve to get his master’s degree in Social Work, so he can provide mental health services individually on an outpatient basis. He has 18 years of experience in the mental health field providing group therapy and psychoeducation on many topics, such as emotion regulation, mindfulness and distress tolerance. Understanding the mental health benefits that music, community and a full stomach can provide, you can find Steve at local music festivals finding empty bellies to fill with the elaborate meals cooked by his wife Amy.
Amy Adams Organizer, Cooking Demo & Head Chef
Amy Adams Organizer, Cooking Demo & Head Chef Amy is a native to NE Ohio and learned to appreciate and enjoy the great outdoors from an early age. She grew up next to a dairy farm, where she learned the value of a local food system. In her adult life she expanded her passion for food by working as a chef for over 15 years at area restaurants and food cooperatives, instructing cooking classes, obtaining a degree in Dietetics from YSU, and developing several food based businesses. In her free time Amy can typically be found at local music festivals where she finds the greatest joy in making new friends by feeding them elaborate meals. Amy is currently the owner and operator of a small batch artisan spice blend company called Peace Blends, LLC. PEACE BLENDS WEBSITE
Myco Mike – Foray Coordinator
Mike grew up in northeast Ohio about a half mile from the Rocky River Metroparks. He spent a lot of time as a kid camping and hiking throughout Ohio. He’s always been extremely curious and interested in the mechanics of nature. So naturally right away, Mike was attracted to mushrooms, and their enigmatic ways! He has 20 plus successful years hunting and foraging edible wild mushrooms and other wild edibles, all over the United States.
Kevin Mclane – Hospitality & Organizer
Kevin is an educator in topics ranging from mathematics to food literacy. His passions include foraging and local ecology. He has foraged wild mushrooms for 15 years, a hobby that Kevin’s eternally grateful for in how it brings him closer to nature. Kevin teaches mathematics in both high school and college. For his graduate thesis, he built a mathematical model to describe the symbiosis between ectomycorrhiza and trees in a forest ecosystem. He loves teaching others about the natural abundance around us and the benefits of sustainable local food systems. Kombucha fermentation has been a very fulfilling hobby from both a health and culinary perspective. Kevin enjoys the versatility of mixed culture fermentation and the innumerable possibilities for new applications.Ā
Kaley Shields – Marketing & Media
Kaley is a nature enthusiast with a passion for mushrooms & spreading the word on things she loves. Her passion for mushrooms started with a workshop in early 2019, learning the ways fungi around us could potentially benefit our lives. After making her first tincture, she was hooked on the help that these under-studied organisms seem to have to offer. Kaley is a multi-faceted artist with a heavy background in festival & event promoting, where she now utilizes those skills to assist others in marketing.
Jim Sayer – Organizer
Jim Sayer’s work as an Herbalist blossomed from his own experience with chronic illness in his family and how conventional medicine failed them miserably. Jim has been studying Herbalism for over twenty years leading to his development of The Herbal Ally Way through his passion for true spiritual allyship with the Herbs themselves.Ā Jim is the owner of the House of Life Botanicals as well as the Coordinator for the Herbal Allies Chapter of the Herbalistās Without Borders-Youngstown, OH. In addition to Jim’s herbal studies, he holds a Bachelor of Science in Alternative Medicine with two years of Nutrition education, Certified as a Nutritional Consultant and many other continuing education credits and certifications related to his field. With that said, he is not a doctor, nor a licensed professional of any kind. These sessions are for informational purposes only and are not intended to diagnose or treat any disease. You are encouraged to speak with your healthcare provider about all herbal products, dietary changes, or supplements you choose to use.
Joe Gergley – Art Director
Joe is full time artist whom is driven by the act of creating. Born in Youngstown, Ohio. He studied illustration at Columbus college of art and design (ccad). When Joe isnāt creating art he enjoys finding inspiration within nature and foraging wild mushrooms. @strangehumanstudios (Instagram)Ā www.strangehumanstudios.comĀ www.strangehumanstudios.bigcartel.comĀ (Shop)
James Mann – organizer/presenter
James Mann is a naturalist, with a specific focus on wild food. Growing up in the rolling Appalachian hills of southern Ohio, James grew up immersed in nature, not truly appreciating it until he moved away to the city, training and working as a chef in fine dining for 10 years. This all culminated in an apprenticeship at Faviken, a two Michelin star restaurant in northern Sweden where all food was grown and foraged on site. Now James Guides nature walks for kids, and has regular foraging classes for adults that includes a wild food lunch, bringing the wild food journey from the forest to the table in one, 3 hour experience. Check out his websiteĀ www.spicebushwoodcraft.comĀ to learn more.